{"id":375530,"date":"2026-07-29T07:52:31","date_gmt":"2026-07-29T00:52:31","guid":{"rendered":"https:\/\/www.beritadaerah.co.id\/?p=375530"},"modified":"2026-07-29T07:52:31","modified_gmt":"2026-07-29T00:52:31","slug":"kue-timpan-kue-tradisional-khas-aceh","status":"publish","type":"post","link":"https:\/\/www.beritadaerah.co.id\/index.php\/2026\/07\/29\/kue-timpan-kue-tradisional-khas-aceh\/","title":{"rendered":"Kue Timpan, Kue Tradisional Khas Aceh"},"content":{"rendered":"<p>(Beritadaerah-Aceh) Timpan, salah satu kue tradisional khas Aceh, terbuat dari adonan tepung ketan yang diisi srikaya, kelapa, atau pisang, lalu dibungkus daun pisang dan dikukus hingga lembut. Rasanya manis, legit, dan selalu jadi hidangan favorit saat hari raya maupun acara keluarga.<\/p>\n<p>Foto: Dewi\/Kontributor BD<\/p>\n","protected":false},"excerpt":{"rendered":"<p>(Beritadaerah-Aceh) Timpan, salah satu kue tradisional khas Aceh, terbuat dari adonan tepung ketan yang diisi srikaya, kelapa, atau pisang, lalu dibungkus daun pisang dan dikukus hingga lembut. Rasanya manis, legit, dan selalu jadi hidangan favorit saat hari raya maupun acara keluarga. Foto: Dewi\/Kontributor BD<\/p>\n","protected":false},"author":2,"featured_media":375531,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_editorskit_title_hidden":false,"_editorskit_reading_time":0,"_editorskit_typography_data":[],"_editorskit_blocks_typography":"","_editorskit_is_block_options_detached":false,"_editorskit_block_options_position":"{}","om_disable_all_campaigns":false,"_exactmetrics_skip_tracking":false,"_exactmetrics_sitenote_active":false,"_exactmetrics_sitenote_note":"","_exactmetrics_sitenote_category":0,"_monsterinsights_skip_tracking":false,"kia_subtitle":""},"categories":[4,93],"tags":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v19.4 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Kue Timpan, Kue Tradisional Khas Aceh - Berita Daerah<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.beritadaerah.co.id\/index.php\/2026\/07\/29\/kue-timpan-kue-tradisional-khas-aceh\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Kue Timpan, Kue Tradisional Khas Aceh - Berita Daerah\" \/>\n<meta property=\"og:description\" content=\"(Beritadaerah-Aceh) Timpan, salah satu kue tradisional khas Aceh, terbuat dari adonan tepung ketan yang diisi srikaya, kelapa, atau pisang, lalu dibungkus daun pisang dan dikukus hingga lembut. 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